Monday, November 21, 2011

Veggie Chili

My sister gave me this recipe and I loved it. My kids aren't huge Chili fans, but they still eat it. :) If your family likes Chili, you'll love this Vegan version.

1 c. onion
1 green pepper
2 tsp. garlic
2 cans black beans
1 can white beans
1 can kidney beans
1 28 oz. can petite diced tomatoes
2 TB chili powder
2 TB oregano
1 tsp. coriander
2 tsp. cumin
4 c. veggie broth

Cook on low in a crock pot for 4-8 hours. At end, stir in 1/3 c. couscous to thicken.

Note: You can always use whatever beans you have on hand. It doesn't matter what kind. :)

1 comment:

  1. Serve it over baked potatoes and I'll bet your kids will love it!