Tuesday, March 30, 2010

giveaway #2


lindsay brin was so nice to send me extra copies of her dvd's. i have already given a few away, but i want to give away the rest of them. so, i have one more copy of her shed 5 fast dvd. it has two complete workouts on it. this is a great dvd to add to your collection for some variety. all you need is a light and heavy set of weights. that's not asking too much!

if you want to enter, leave a comment! i'll randomly pick a winner on friday, april 2nd... hurry and tell your friends via facebook, your blog, etc for an extra entry for each method you use. hurry. check back to see who the winner is... and to enter another giveaway!

Tuesday, March 23, 2010

wraps

these tortillas come in several different packages. this is what mine look like when i get them from costco. at walmart, the packaging is orange.

another regular in our home. my sister (the other author of this blog who is currently extremely busy with 8 1/2 weeks old twins. these little tykes have barely begun life outside of the hospital- one has been home for a week and a half and the other just a few days) started me on these wraps and i fell in love. and hard for these babies. the other plus, everyone in my family loves these in some form or another... even if it's just a plain, raw, cold tortilla.

first off, you HAVE to get these tortillas. this is one of the only things i eat that is white flour and not 100% whole wheat. although heather and i talked about writing the company and asking them to make a whole wheat version. the brand is tortillaland. you can get these at costco, but also at most walmarts. they are usually located by the cream cheese at walmart in the refrigerated section, near the bottom. these are raw, or uncooked tortillas that you throw on the stove for a few minutes to brown them and they are TO DIE FOR! i normally HATE flour tortillas. these are the only ones i'll eat. you can pretty much add any toppings on these babies, but i'll put the basics of what my family loves. i try to keep it light on the toppings... and you should know why if you've read any of my previous posts. extra calories!

wraps

tortillaland tortillas
black beans (warmed on the stove)
salsa
avocado slices
hummus

yum! that's what we put on. infact, most times, we don't even use hummus on them. but hummus makes them extra delish! these are easy, quick, and for people like isaac that think all food looks weird, i put black beans and cheese on his, and he devours it. most of the time.

be creative though. you could add tomatoes, green onions, brown rice, chicken, etc. anything you like on a taco or burrito. but remember, if you are trying to be health conscious, which i'm assuming you are since you are reading this blog, hold the sour cream, cheese, meat, and anything else that really doesn't add a whole lot of nutrition with lots of calories (what i call empty calories). try these. you will LOVE them! guaranteed.

Monday, March 22, 2010

white chicken chili

i stole this picture from www.i.ehow.com (whatever the heck that is). my white chili looks better and i bet it tastes better too!

two posts in one day? better yet, three posts within 24 hours? what has gotten into me! i told you, i wanted to spend more time on this blog. so i'm doing it.

after i had macey, a good friend made this soup for me and i was hooked. it's delicious and seriously my absolute favorite.

white chicken chili

1 medium onion, diced
2 cloves garlic, minced
1 TB olive oil
2 chicken breasts, cooked and shredded
1/8-1/2 tsp. cayenne pepper- depending how much you like spice
28 oz. chicken broth
3 cans great northern beans (drained, 1 can is mashed smooth)
2 tsp. leafy oregano
2 tsp. cumin
4 oz. can green chiles
1 can corn (drained)

saute onion and garlic in olive oil in soup pan until tender. add rest of ingredients. bring to boil and simmer 20-25 minutes.

again, this soup is fantastic vegetarian. i make it that way most of the time. every once in a while, i'm feeling nice and will add chicken for my family. this is probably my favorite soup of all time. i make it almost weekly also. it's good topped with cheese, but even better topped with my famous avocado chunks. oh so good!

new family favorite

when i say family favorite, i usually mean tyler and i. i make what i like for dinner. and my kids are required (2 of the 3 of them) to eat a small amount of it. then i'll make them something different, but simple. i'm not willing to eat the crap they love. call me a bad mom, but although i get sick of them not eating what i make for dinner, i'm not about to make them sit at the table all night long like i had to. :) it's just not worth it, and i can't force them to eat what i like. but here is a new favorite that everyone liked except isaac (he wouldn't even try it. cam said he liked it a little, but he ate it all gone). i got this recipe from my sister in law. she makes the vegetarian version and i've had it several times. i've also more recently had the original recipe which includes chicken. both are super yummo!

tomatillo soup (can you tell i adore soup?)

saute in big stock pot appx. 10-15 minutes

1/2 lg. onion, diced
2 garlic cloves
1 lb. tomatillos diced (about 5)

add rest of following ingredients and simmer 15-25 minutes

3 chicken breasts, cooked and shredded
1- 49 oz. can chicken broth (i only used 32 oz)
16 oz. fresh salsa from the deli
1- 15 oz can yellow hominy (drained)
1- 15 oz. can white hominy (drained)

Serve with: (this is the part i ignore, or just use the avocado and maybe lime juice)
tortilla strips
avocado chunks
mexican rice
shredded cheese
sour cream
fresh lime juice

love this recipe! obviously, for vegetarian, hold the chicken and use veggie broth. my sister in law sometimes adds the mexican rice to the actual soup... not on the side. yum! and by the way, if you only like soup in the winter, you should branch out and eat it all times during the year. i've never quite understood people's reasoning that it's hot in the summer and you don't want hot food. isn't most of the food we eat warm? what difference does it make? i guess i'm not one that loves salad though. i've had people tell me that they eat salads all summer. the thought makes me want to throw up. but you should try soup in the summer too. it's so good! and if i can make soup all summer long in my house in arizona in 115 degree weather, you can make it too!

Sunday, March 21, 2010

yummy taco soup

this is on my menu weekly. no joke. we love this. and everyone loves it (sometimes... i live with isaac... and he never likes the same thing twice- well, hardly ever). it's super quick, yummy, and healthy. it's great with chicken or made vegetarian without meat and with veggie broth. most days, we go vegetarian, because it's easier and healthier (we eat way too much meat in our society). now, a word about the toppings. these are not included in the "healthy" part of the soup... except the avocado. my kids love the toppings (so does my husband), but 99% of the time, i go without everything except avocado. so if you are looking to lose weight or stay healthier, do NOT add the toppings... they add a gazillion calories that are 100% empty. and don't give me the "cheese has calcium" line. there are many more ways to get calcium than high in calorie and fat cheese.

taco soup

2 cans pinto beans (drained)
1 can corn (drained)
1-2 cans petite diced tomatoes (not drained)
1/2 c. salsa or picante sauce (i use pace picante)
2-3 T. taco seasoning
1 chicken breast if desired (cooked and shredded)
3 c. chicken/vegetable broth
heat together in pot. serve with cheese, sour cream, avocado chunks, fritos or tortilla chips

Tuesday, January 26, 2010

eating and losing weight

first off, congrats to my older sister (and author of this blog) on becoming a mother last week! her twins, sydney and ethan, came 8 weeks early, but are healthy and progressing well. so i will be taking over the blog for a bit i'm assuming since she's going to be ultra busy with two preemies in the NICU.

i've had a few people asking me for some recipe ideas and eating/nutrition tips for weight loss or just maintaining your weight. here are a few of my own and some i've adopted for other people, like lindsay brin. i have found them to be very helpful in my weight loss journey. these are ideas people. i'm not saying you have to do every single one of these things and to the extent that i do (like cutting out treats and sodas). i'm just making suggestions as to some things you can do to make your weight loss more efficient. even though some of you may not want to hear some of these things, i know they help with losing weight or maintaining weight.

*switch to whole wheat- if you haven't already, make the switch. why? first off, white bread (or other forms of white carbs) have zero nutrition pretty much. you won't fill up on them. i could probably eat an entire loaf of white bread and still not be full (sick, but not full). you'll have to eat more of the white stuff to fill up. don't jusk look for wheat or multri-grain. you want 100% whole wheat. food companies are very tricky and can get away with A LOT of dishonesty on food labels.

*speaking of labels, READ THEM! labels are one of the most important things to me. personally, i'm really aware of what KINDS of food i put in my body. not just calorie content (although that does help with weight loss). i'm all about going as natural as possible. general rule of thumb, the less ingredients, the better. i used to get bread in arizona and utah that had like 4 or 5 ingredients in it. very wholesome and pure. i try my best here in washington, but there isn't a brand i've fallen in love with yet. they all have too many ingredients, preservatives, and other crap i can't pronounce. that's a bad sign! do the best you can. but try to find something without high fructose corn syrup, without too much sugar (look for something sweetened with honey instead), etc. and ps. getting something that says, "no sugar," usually means they have replaced the sugar with artificial sweetener. aspartame, nutri-sweet, splenda, etc. not good for you. look for things that say, "no sugar added." this usually means it really doesn't have a form of sugar in it. to be sure, always check your labels.

*eat until you are satisfied. personally am the type of person that eats often, but in small amounts. i try to eat until i'm satisfied, and not "full" or even "over satisfied." this was a HUGE milestone for me. (note: i still struggle with this and have to work EVERY DAY to eat what my body needs and NOT MORE!). you really have to pay close attention... your body actually sends a signal when it's "about done." sometimes i listen. sometimes i don't. but i try to most of the time! :) so not only do i recommend eating small amounts, every 2-4 hours during the day, but i also recommend only eating until you are satisfied. do NOT eat until you are full. and EAT when you are hungry. just not too much.

*no BLT's. BITES, LICKS, OR TASTES. i learned this from lindsay and found that it rang SO TRUE for me! when i do this, i either, don't lose weight or gain weight, depending on how many days i do this, in a row. :) so stop eating your kids leftover peanut butter sandwiches (don't even have a taste of it), quit eating the last of the fruit from the dinner table that no one ate (unless you truly are hungry still... and by hungry, i mean physically hungry. not mentally or emotionally). no more grabbing a handful of cereal on the way out the door. don't eat unless it's "time" to eat and you are hungry. something to help with this is to only eat while you are sitting down. something else i found... don't eat while you are making dinner! i catch myself having BLT's of what i'm making for dinner all the time! if you're trying to lose weight, NOT doing this is a great way to cut out calories. they add up quickly! a good way to avoid having BLT's, is to eat before your kids do. if i'm making my kids lunch and i'm hungry, watch out! i end up eating half of their lunch. and then i'll sit down and have my entire lunch too! feed yourself before you prepare their lunch, so you aren't tempted to eat BLT's off of their plate. and if they have leftovers, save them or just throw them out. don't eat them. i promise, these calories add up and they add up fast!

*try not to eat a lot late at night. we all tend to eat a lot at night. and most of the time, we aren't even hungry. we're just eating, to eat. if you are hungry, have a piece of fruit. an apple or pear goes a long way, especially as a late night snack! but really, try to ask yourself, "am i really hungry? physically hungry? or do i just emotionally want this food?" if the answer is "no. you aren't hungry," have a glass of water or a small piece of fruit instead of a meal, chocolate bar, or piece of cake.

*give yourself limits- don't give into every single craving. you can't lose weight if you are going to have a piece of chocolate every time you want one. personally, i could not find a healthy balance. i tried all the time. i tried "on holidays only." i tried, "once per week." didn't work for me. i still have treats, they just aren't most people's version of a "real treat." but believe me, i love rice dream ice cream, or homemade mango sorbet made with agave nectar, or a clif bar, or a lara bar, or whatever it may be. but i don't have them every day. just because my treats are a little healthier, doesn't mean i can eat them at all times. i'm not saying you have to cut out refined sugars and normal treats. but give yourself a limit. i would say once a week is a good goal. and when you do get that once a week treat, don't eat 10 chocolate bars. have one. even though you are allowing yourself a bowl of ice cream, have two scoops. not four or five. set limitations for yourself so you aren't eating these extra calories every day.

*eat a good breakfast- i'm not saying have a huge breakfast by any means. if you skip breakfast, or don't eat too much during the morning and early afternoon, by evening time, you'll be starving and consume tons of calories and then end up not being able to burn those calories off as well. eat breakfast.

*cut down on the sodas and other drinks besides water- this is one of those things that i cut out completely. i really don't drink anything except water. if you do, a great way to cut calories is to cut down how many calories you are consuming in liquids. sodas have tons of sugar in them and tons of calories that won't fill you up whatsoever. i do not recommend diet sodas. to me, they are worse for you. to me, anything artificially made by man is worse than something somewhat natural. diet sodas have artificial sweetener in them which is worse than sugar itself. argue if you want, but you can't change my mind. juice is also one of those things that's super high in calories (even if it's 100% juice) and won't fill you up. eat the apple rather than drink the apple juice. way more filling for less calories.

*drink water- you've heard this one over and over again. but it really does help. fill up a large glass of water and keep it next to your sink. bring a water bottle with you on errands. when you feel hungry, have a few swallows of water first. or an entire glass. much of the time, we think we are hungry, when in fact, we are thirsty. so drink people. water that is! and i don't want to hear "water doesn't quench my thirst." that's the biggest load of crap i've ever heard. :)

*eat wholesome foods- nutrient dense foods. eat foods like fruits, veggies, whole wheat carbs (no, carbs are NOT bad for you. just empty ones are). be careful on things like crackers, chips, dips, spreads, dressings, butter (these calories add up quickly), CHEESE (did you know 1 c. of cheese has anywhere between 400-500 calories in it?????? HELLO PEOPLE! what an easy way to cut out calories.. either don't use it at all or use a TINY BIT. 1/4 c has about 100 calories in it. ridiculous and that stuff doesn't fill you up whatsoever), and again, sweets. and remember, just because it's "healthy or healthier" doesn't mean you can eat as much as you want to. i love hummus... but i can't go eating 1 c. of hummus. it still has calories. snacky foods are usually extra calories.

*watch your portions- just live i've mentioned, watch how much you are eating. have a little bit of whatever you are eating, whether it be healthy or not. everything has calories (unless you are into the "no calorie this or that thing," which i am not. if it doesn't contain calories, it's not food to me. it's manmade and it's crap. don't take offense, that's just how i roll and my opinion. so be careful of your portions and how much of each thing you are consuming.

and just fyi: i get a lot of crap from people because i don't eat "treats." so i'll say this: one of the main reasons i cut out treats was because i hated that they ruled my world. i could not say no. that bugged me. that something as stupid as a piece of cake controlled me. and then i would turn around and be mad at myself for eating it because i was trying to lose weight. so i cut it out. and i felt so empowered that i was in control of my body. my body no longer controlled me. i didn't have to listen to it's temptations... i could decide for myself that "no. i wasn't going to eat that cookie." it was quite an amazing experience. and the main reason i have stuck with it is because i feel 100 times better without that stuff in my body. i wasn't planning to cut it out for longer than it took me to lose my baby weight after isaac. but i love feeling in control of my food, and that it doesn't control me. so just a side note of why i'm "not balanced," as some people claim.

k that's all i can think of for right now. i'll post some recipes soon. promise. and if you have questions about any of this, leave a comment and let me know!

Tuesday, January 19, 2010

green smoothies

i call them spinach shakes and have been drinking them for over 5 years now. i am addicted and seriously crave them if i go a day or two without one...

i don't know about you, but i'm not a huge fan of vegetables. i'll eat them (most kinds), but i don't love salads (i know... gasp) and i hate preparing/cooking veggies. so, my sister (the other author of this awesome blog who is in the hospital, pregnant with twins, and leaking amniotic fluid at 31 weeks) taught me about these smoothies. i've altered the recipe over the years and really made my own. after cutting out refined sugars, my taste buds have really changed, and i no longer add yogurt, like i used to several years ago. this is a GREAT way to get more vegetables in your diet. especially the ones that are super good for you. green and leafy ones! these smoothies are great for part of your breakfast, a snack, or a "veggie" with dinner. we commonly have it with our dinners. so here's the recipe since i've had so many people ask me for it over the years.

in a blender- combine the following ingredients:

*spinach, kale, mixed greens* - i jam as much as i can into that blender... mostly because i share my shake with three other people in my family. if it's just for you, you don't have to put that much in. and if you are just starting out, i'd recommend spinach. it's the most mild of the three.

*1 banana* - this is important if you want to cover up the "green flavor."

*fresh or frozen fruit* - i add anywhere between 1 c. frozen fruit to one piece of fresh fruit (tropical frozen fruit mixes make this extra yummy- my favorite is the one that has peaches, strawberries, grapes, and mango i think). frozen pineapple is also really good. strawberries are standard for our house.

*ice* - i do 4-6 ice cubes usually. depends on how much of the other stuff you are using

*water* - you want enough so it will blend together- probably 1-3 cups (or more. you don't want too much or it will be too runny).

*emergen-c* - this is optional. i like to add it (it's just vitamin c). i add 2 packets for my family of 4 that drink it (isaac refuses).

*stevia* - i started adding this a few years ago. when i started using kale and mixed greens, this really helps to make the smoothie more sweet. stevia is a natural sweetener derived from the leaves of a plant. the best part is that it's calorie free! be careful not to use too much... it has a bitter aftertaste if you use more than is needed. i use 2 packets when i'm using kale/mixed greens. with spinach, i either use 1 or none at all.

*100% juice concentrate* - i don't add this anymore, but did for a long time. if you need a way to make it sweeter, apple or pineapple juice is a great choice. orange is good too. add a few spoonfuls of juice concentrate. i mostly cut it out because it was sweet enough for me without it and i didn't want the added calories (and juice has A LOT).

like i said, i used to add flavored yogurt at first. but this added tons of calories AND TONS of sugar. it's not needed. (it does make it taste super good though). i am always altering it, trying to make it with less calories, so it's more "pure." give these smoothies a try. you can alter it to your needs... add more fruit, stevia, or some 100% juice to make it more sweet. i've given this shake to A LOT of people and almost always, have them asking for the recipe. they are always shocked at how good it is. let me know how you like it!